What fundamental biology defines the dietary needs of a white ferret?
Answer
Obligate carnivore
Ferrets, irrespective of their coat color such as the white pigmentation, are fundamentally classified as obligate carnivores. This means their entire physiological system, particularly their short digestive tract designed for speed, is optimized exclusively for processing animal-based nutrition derived from meat, fat, and bone. This specialization dictates that their diet must heavily feature animal protein and fat while strictly limiting the intake of plant matter, which they are ill-equipped to digest efficiently due to a lack of necessary enzymes for complex plant breakdown.
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