To what approximate temperature should Woma Python prey be warmed before presentation?
Answer
100°F
The preparation of frozen/thawed (F/T) rodents for Woma Pythons involves a specific thawing protocol designed to ensure safety and appeal. The accepted method requires submerging the prey, sealed in a plastic bag, into warm water until it is completely thawed. The objective is to raise the internal temperature of the prey item to approximately 100°F. This temperature is described as warm to the touch, which is vital because warming the meal too high—hot enough to cook the contents—can cause severe internal burns if ingested, frequently leading to regurgitation. Conversely, under-thawed or cold prey is less appealing and slows the digestive process.
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