What dietary aspect suggests the zebra component might make the zorse more adaptable than some domestic breeds?
Answer
They might be more adaptable to poorer forage
The zebra genetics contribute an element of natural hardiness. While management should always prioritize high-fiber roughage, the zebra component suggests that these hybrids might possess a greater inherent adaptability to poorer quality forage compared to certain purely domestic breeds. This resilience is linked to their ancestral environment, though sound management principles dictate that ample, clean, fibrous material should still form the backbone of their diet.
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