What specific nutrient blends are often formulated into specialized foods to support the Bichon Frise's skin and coat?
Specific nutrient blends like omega-3 and omega-6 fatty acids are commonly included to support skin and coat health.
The Bichon Frise is highly susceptible to skin issues and allergies, making dietary components that bolster skin integrity paramount. Omega-3 and omega-6 fatty acids are essential polyunsaturated fats that play a critical role in maintaining the structure and function of the skin barrier. Omega-3s, often derived from fish oils, possess natural anti-inflammatory properties that can help mitigate irritation and redness associated with sensitive skin. Omega-6 fatty acids contribute to the healthy function of the epidermal layer and are necessary for achieving the characteristic luster and softness of the Bichon's white coat. The balance between these two types of fatty acids is key to optimal dermatological health for the breed.
